The Ultimate Guilty Pleasure

I just picked up a copy of this months Where Magazine, and our Pecan & Gruyere shortbread and Stilton & Walnut shortbread are mentioned just inside the back cover in an article titled "13 Things We Love About Vancouver". I think we better get baking more shortbread right away...If you haven't had them, they are addictive. Great on their own, and an tasty accompaniment to your favourite bubbly. We make them in small batches by hand with only excellent ingredients.