People often ask any one of us at les amis "What's your favorite cheese". It's a tough question to answer. I personally don't have just one. It also depends what day it is, and what' I'm in the mood for. Sometimes if we haven't had a cheese for a while, and then I see it...Bam...that's the one.
This cheese is one of Allison's favorites. It's like a fermier style of St. Felicien. Unpasteurized for flavour, and hand ladled curd for tenderness.
No comments:
Post a Comment